BANQUET* DINNER MENU (*12 OR MORE PERSONS)
DINNER: $19.95 EACH (plus 6% tax ($1.20), plus 18% gratuity ($3.59) = $24.74 PER PERSON)
$100 Deposit required to hold reservation.
Guaranteed head count required 48 hours prior to event (you are responsible for at least the number given, and you may take the extra food not eaten home with you).
CHOICE OF ENTRÉE:
VEAL PARMESAN Fresh, tenderized veal, dipped in a batter of eggs and croutons, baked and topped with cheese.
LASAGNA Fresh made pasta with homemade meat sauce, with a combination of whipping cream, parmesan and ricotta cheeses.
CHI CKEN ANGELICA Fresh filet of chicken breasts in a white cream sauce with mushrooms.
MANICOTTI Pasta shells stuffed with ricotta cheese and spinach bits, baked and topped with tomato sauce.
CANELLONI Pasta shells stuffed with seasoned veal, baked and topped with meat sauce.
CHICKEN PARMESAN Fresh tenderized filet of chicken, dipped in a batter of eggs and croutons, then baked and topped with cheese.
FISH RED Fresh filet of perch in a fresh tomato sauce.
SCAMPI GAMBERI Seven fresh medium shrimps, sautéed with white wine, fresh garlic, fresh parsley and white sauce.
VEAL SALT DI BOCCE Fresh scaloppini sautéed with fresh garlic, parsley, mushrooms and white wine topped with ham and mozzarella cheese.
CHICKEN MAMA STELLA Filet of chicken breasts with fresh peas, spring onions and fresh mushrooms in pink wine sauce.
Dinner Also Includes: Salad, Bread & Butter, (1) Non-Alcoholic Beverage and Dessert.
COCKTAILS, LIQUERS, ESPRESSO AND CAPPUCCINO ALSO AVAILABLE
The Staff and Management of Mama Stella’s Welcomes You and are Happy to Serve You!
THANK YOU!